What do you do when it’s midnight and you’re hungry? Rummage through the fridge and invent meals based on what you see! (Husband’s fault. Gonna be so happy-fat if this keeps up.)

Udon 1.) 1 serving of udon noodles, 2.) a tablespoon of soy sauce, 3.) soup stock (warning: don’t use more than half of a chicken broth cube when you’re only making a bowlful of noodles), 4.) roasted seaweed strips. Came out pretty good, if a little too strong on broth.

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To those who didn’t know: on the 27th of November last year, I got a new roommate. We celebrated this by dressing up, booking a garden venue and inviting over two hundred and fifty people to watch because here in the Philippines, we take finding a a good roommate very seriously.

made for me by my sister, Kim

Jun Salud: wedding coordinator for the day

Also, a very different kind of wedding video. Because we’re too cool for slow romantic songs and crap like that.

A quick rundown for everyone who’s interested (and I recommend everyone listed here):

venue: Fernbrook Gardens

video and photos: Wally Gonzales Photography

wedding dress: Merlene Marcelo

caterer: Josiah’s Catering (facebook)

hair and makeup: Realm Make-Up (ote_realm [at] yahoo.com, contact:  3770623/09198013388)

photobooth: Purplebox Photos (facebook - guests, get your photbooth photos here!)

music: Serene8 Music Company

flowers: 15-58 Flowers (facebook account)

wedding coordinators: Jhune Salud

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